Toa, Japanese Wheat Dried Ramen Noodles, 180g
Crafted from 100% domestic wheat flour, these dried noodles offer a firm yet smooth texture, reminiscent of traditional Chinese-style ramen. Air-dried using time-honoured methods, they maintain their integrity and bite after cooking. Their neutral flavour profile makes them an ideal base for various dishes, from hearty soups to stir-fries.
How to Use
Boil in 2 litres of water for 4 minutes, then drain. Serve hot with your preferred broth and toppings like sliced pork, soft-boiled eggs, or spring onions. Alternatively, cool the noodles for a refreshing salad or stir-fry them with vegetables and sauces for a quick meal.
About Toa Shokuhin Co., Ltd.
Established in 1947, Toa Shokuhin Co., Ltd. has been dedicated to producing high-quality noodles that honour traditional Japanese culinary techniques. With decades of experience, the company continues to deliver authentic flavours to households worldwide.
東亜ラーメン
Toa Rāmen
Spec
- Prefecture: Hyogo
Toa, Japanese Wheat Dried Ramen Noodles, 180g
Crafted from 100% domestic wheat flour, these dried noodles offer a firm yet smooth texture, reminiscent of traditional Chinese-style ramen. Air-dried using time-honoured methods, they maintain their integrity and bite after cooking. Their neutral flavour profile makes them an ideal base for various dishes, from hearty soups to stir-fries.
How to Use
Boil in 2 litres of water for 4 minutes, then drain. Serve hot with your preferred broth and toppings like sliced pork, soft-boiled eggs, or spring onions. Alternatively, cool the noodles for a refreshing salad or stir-fry them with vegetables and sauces for a quick meal.
About Toa Shokuhin Co., Ltd.
Established in 1947, Toa Shokuhin Co., Ltd. has been dedicated to producing high-quality noodles that honour traditional Japanese culinary techniques. With decades of experience, the company continues to deliver authentic flavours to households worldwide.
東亜ラーメン
Toa Rāmen
Spec
- Prefecture: Hyogo
Product Information
Product Information
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Description
Crafted from 100% domestic wheat flour, these dried noodles offer a firm yet smooth texture, reminiscent of traditional Chinese-style ramen. Air-dried using time-honoured methods, they maintain their integrity and bite after cooking. Their neutral flavour profile makes them an ideal base for various dishes, from hearty soups to stir-fries.
How to Use
Boil in 2 litres of water for 4 minutes, then drain. Serve hot with your preferred broth and toppings like sliced pork, soft-boiled eggs, or spring onions. Alternatively, cool the noodles for a refreshing salad or stir-fry them with vegetables and sauces for a quick meal.
About Toa Shokuhin Co., Ltd.
Established in 1947, Toa Shokuhin Co., Ltd. has been dedicated to producing high-quality noodles that honour traditional Japanese culinary techniques. With decades of experience, the company continues to deliver authentic flavours to households worldwide.
東亜ラーメン
Toa Rāmen
Spec
- Prefecture: Hyogo
